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Revision as of 14:13, 30 October 2023

English

  • food grade

Dutch

  • food-grade
  • voedselveilig(e)
  • met voedselmiddelgoedkeuring
  • food-grade
  • voor menselijke consumptie geschikt
  • van levensmiddelenkwaliteit (eur-lex.europa.eu)
  • voor voeding goedgekeurde
  • geschikt voor voedingsproducten

External links

References

  1. The Definition of “Food Grade” The term, “food grade,” refers to the materials used in equipment. To be defined as food grade, materials need to be non-toxic and safe for consumption. “Food grade is just a term. It’s not an organization or regulation. When plants build or service machines, it’s their responsibility to understand food grade materials and how to use them,” said Trent Bullock, Process Engineer at CSI.